Yucatán Quick Pickled Red Onions

June 17, 2017

My buddy Greg sent me this recipe… time to venture into the unexplored world of vinegar pickles! I’m really interested to see the color change.

I used pickle weights to keep all the onion underneath the brine where it belongs.

http://www.thehungryhounds.com/blog/2015/4/25/quick-pickled-mexican-red-onions

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